Ceremonial Grade Cacao - why it's so special

Ceremonial grade cacao is the finest quality cacao available, sourced from ancient varieties of cacao plants that grow wild in rainforests. Indigenous communities have nurtured these plants, passing down their knowledge through generations.

 

Unlike commercial chocolate or cocoa powder, this cacao undergoes minimal processing after harvest, preserving its natural richness. Available as solid blocks or crushed pieces, ceremonial cacao is more than just a food source for many indigenous groups—it's a sacred element of their culture and spirituality.

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They use it in important rituals to connect to the web of life. So cacao can be a powerful tool to feel more attuned to the Earth and its rhythms. It offers a way to slow down and appreciate the natural world around us.

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While this high-quality cacao is more expensive, it reflects its true value. It ensures fair compensation for the indigenous growers and supports their traditional, sustainable farming practices, so we're helping to protect rainforests, support native communities, and preserve important cultural traditions.